Well when I started this last night it looked like the weather was going to really change next week and we were moving on to more spring conditions. Well its still a great forecast but not as warm.
So with a warm up maybe the railways can start figuring out how to move cars around.
I have a question for all on agriville. If cars are sitting at Terminal A with a order going to terminal A to have the train move cars to track one and two. But during the night train comes and hooks on cars and moves to their main yard. Then in two days moves same said cars back to terminal as new order.
All three terminals on our line had the magic car movement last week.
Hm does this method of moving or shuffling cars make the transportation agency math work better. Just asking.
Well off to haul grain first time in 5 weeks, the line up should be what a mile long.
In 2012 Grey Goose launched a new flavored vodka called Cherry Noir and the Cherry Lane is one of the signature cocktails. Actually, this is one of the finer cherry-flavored cocktails that I have seen in a long time. Not normally a fan of cherry infusions, this one is a great change of pace - not the 'cough syrup' taste of many - and in this drink it is enhanced with the lovely combination of herbs found only in Benedictine.
You may notice that the flavor of bitters is undefined. By default this would lead us to use an aromatic bitter such as that from Angostura or Peychaud. However, I challenge you to think out of the box a bit more and experiment with a citrus, even a chocolate bitter, any of which make an equally nice compliment to the drink.
Ingredients
•1 1/2 parts Grey Goose Cherry Noir Vodka
•3/4 parts Benedictine Liqueur
•1 1/2 parts lemon juice
•3/4 parts simple syrup
•1 dash bitters
•cherries for garnish
Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
Preparation
1.Mix all ingredients into a cocktail shaker filled with ice and shake vigorously.
2.Strain into a cocktail glass and garnish with cherries on a cocktail pick.
Their you have it. Ah.
Ok go to Costco and purchase the Kirkland Vodka in Alberta works just as good.
So with a warm up maybe the railways can start figuring out how to move cars around.
I have a question for all on agriville. If cars are sitting at Terminal A with a order going to terminal A to have the train move cars to track one and two. But during the night train comes and hooks on cars and moves to their main yard. Then in two days moves same said cars back to terminal as new order.
All three terminals on our line had the magic car movement last week.
Hm does this method of moving or shuffling cars make the transportation agency math work better. Just asking.
Well off to haul grain first time in 5 weeks, the line up should be what a mile long.
In 2012 Grey Goose launched a new flavored vodka called Cherry Noir and the Cherry Lane is one of the signature cocktails. Actually, this is one of the finer cherry-flavored cocktails that I have seen in a long time. Not normally a fan of cherry infusions, this one is a great change of pace - not the 'cough syrup' taste of many - and in this drink it is enhanced with the lovely combination of herbs found only in Benedictine.
You may notice that the flavor of bitters is undefined. By default this would lead us to use an aromatic bitter such as that from Angostura or Peychaud. However, I challenge you to think out of the box a bit more and experiment with a citrus, even a chocolate bitter, any of which make an equally nice compliment to the drink.
Ingredients
•1 1/2 parts Grey Goose Cherry Noir Vodka
•3/4 parts Benedictine Liqueur
•1 1/2 parts lemon juice
•3/4 parts simple syrup
•1 dash bitters
•cherries for garnish
Prep Time: 3 minutes
Total Time: 3 minutes
Yield: 1 Cocktail
Preparation
1.Mix all ingredients into a cocktail shaker filled with ice and shake vigorously.
2.Strain into a cocktail glass and garnish with cherries on a cocktail pick.
Their you have it. Ah.
Ok go to Costco and purchase the Kirkland Vodka in Alberta works just as good.
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