Did a Richardsons last week and Cargill
today.
Wow are their different presentations.
I hate the CWB all know this but these
meetings about the new wheat world were
so different I need help.
Cargil is proceed slow this is whats
happening with world wheat markets.
Breaking down grading etc. They use a #2
13.5 protein.
Richardsons and Vittera was #1 13.5 and
its like marketing Canola.
Funny I use to believe it will be like
canola but maybe changing my tune.
See canola basically is either a #1
shitty #1 or Sample they dont want it.
HRS is 1 2 3 with all protein spreads
down to feed wheat.
We grow HRSWheat most of the world grows
HRWWheat. So are we going to switch.
So which group has it more correct.
One thing is knowing what protein you
this is going to be very very important.
Might be days your sent home because you
signed up for a #2 12.6 and you have #2
11.8 just an example.
Lots of questions but its still going to
be fun.
today.
Wow are their different presentations.
I hate the CWB all know this but these
meetings about the new wheat world were
so different I need help.
Cargil is proceed slow this is whats
happening with world wheat markets.
Breaking down grading etc. They use a #2
13.5 protein.
Richardsons and Vittera was #1 13.5 and
its like marketing Canola.
Funny I use to believe it will be like
canola but maybe changing my tune.
See canola basically is either a #1
shitty #1 or Sample they dont want it.
HRS is 1 2 3 with all protein spreads
down to feed wheat.
We grow HRSWheat most of the world grows
HRWWheat. So are we going to switch.
So which group has it more correct.
One thing is knowing what protein you
this is going to be very very important.
Might be days your sent home because you
signed up for a #2 12.6 and you have #2
11.8 just an example.
Lots of questions but its still going to
be fun.
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