Good discussion.
Other issues that may be needed to be looked at as well.
1) Regulations around the feeding of animal by products. How far to go down this road?
2) Idenfication and handling of animals over 7 years (born prior to the 1997 feed ban). Wouldn't think there are many out there but I had a friend who went through his own herd and was surprised the number of productive older cows in it.
3) How we change the way carcasses are processed. I forget where, Cowman but you talked about still splitting carcass down the middle with spinal fluid dripping on meat/providing potential exposure (if present).
Other issues that may be needed to be looked at as well.
1) Regulations around the feeding of animal by products. How far to go down this road?
2) Idenfication and handling of animals over 7 years (born prior to the 1997 feed ban). Wouldn't think there are many out there but I had a friend who went through his own herd and was surprised the number of productive older cows in it.
3) How we change the way carcasses are processed. I forget where, Cowman but you talked about still splitting carcass down the middle with spinal fluid dripping on meat/providing potential exposure (if present).
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