I understand what you are saying about a customer. The experience is even more painfull if there is a shipment and damages.
Having said that, the industry already has idenfity preserved programs for other specialty canolas - no one seems to worry about genetic pollution here.
Example - I bought a tub of Lactantia margarine. Claim to fame - made from non hydrogenated canola oil. Not 100 % sure on inter mountain varieties but all Nexera canola likely used in this canola product are non GMO. Some how, the system is able to keep this crop segregated all the way from the field level (minimal genetic contamination) to the grocery store shelf (if the process failed at this level, you would have rancid oil relatively quickly).
A zero risk world doesn't exist for anything. What is needed is very precise protocols to ensure the product meets customer needs/contractual commitments.
Having said that, the industry already has idenfity preserved programs for other specialty canolas - no one seems to worry about genetic pollution here.
Example - I bought a tub of Lactantia margarine. Claim to fame - made from non hydrogenated canola oil. Not 100 % sure on inter mountain varieties but all Nexera canola likely used in this canola product are non GMO. Some how, the system is able to keep this crop segregated all the way from the field level (minimal genetic contamination) to the grocery store shelf (if the process failed at this level, you would have rancid oil relatively quickly).
A zero risk world doesn't exist for anything. What is needed is very precise protocols to ensure the product meets customer needs/contractual commitments.
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